Updated: May 15, 2020
The beef koftas were a hit here at Yorkshire Food Finder made all the better with the beef from Ryan Atkinsom’s R & J Farmers and Butchers of Kirkby Malzeard near Ripon and sourced from Bert’s Barrow drive-thru farm shop just off the A63 at Monk Fryston. That’s also where I found the ingredients for the tzatziki with Yorkshire’s Longley Farm yogurt and a locally sourced cucumber too. The flatbreads were made all the better with, of course, Longley Farm yogurt, combining with flour and baking powder from the store cupboard. Enjoy!
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